Leading Manufacturers and Wholesaler of Apple Juice Concentrate, Apricot Juice Concentrate, Beetroot Juice Concentrate, Blackcurrant Juice Concentrate, Deionized Apple Juice Concentrate, Grape Juice Concentrate, Jamun Juice Concentrate, Lemon Juice Concentrate, Litchi Juice Concentrate, Orange Juice Concentrate, Peach Juice Concentrate, Pineapple Juice Concentrate and Pomegranate Juice Concentrate from Abohar.
| Business Type | Manufacturer, Supplier |
| Form | Liquid |
| Country of Origin | India |
| Primary Ingredients | 100% Fresh Apples (water Removed Via Evaporation) |
| Texture | Viscous, Syrupy Liquid |
| Flavor Profile | Intensely Sweet, Concentrated Crisp Apple Flavor |
| Average Calories | ~260 – 280 Kcal Per 100g (undiluted) |
| Brix Sugar Content | Typically 65° – 70° Brix |
| Key Nutrients | Natural Fruit Sugars (Fructose), Potassium, Malic Acid |
| Common Uses | Fruit Juice Reconstitution, Beverage Sweetener, Confectionery, Cider Production |
| Processing Method | Extraction, Clarification, Filtration, Vacuum Evaporation/concentration |
| Storage Unopened | Frozen (-18°C) Or Chilled (0°C – 4°C) For 12–24 Months |
| Storage Opened | Refrigerated At 2°C – 5°C (use Within 2–4 Weeks) |
We are a reputable Manufacturer and Supplier offering Apple Juice Concentrate sourced from India, made from 100% Fresh Apples with water removed via evaporation. Our viscous concentrate boasts an intensely sweet flavor profile, with an average of 260-280 Kcal per 100g. The Brix sugar content ranges from 65°-70° Brix, rich in natural fruit sugars like fructose. Ideal for fruit juice reconstitution, our extraction process ensures quality. Store unopened packs frozen at -18°C or chilled at 0°C - 4°C for 12-24 months. Experience the pure essence of apples in every sip with our premium Apple Juice Concentrate.
| Business Type | Manufacturer, Supplier |
| Color | Yellow |
| Shelf Life | 12–24 Months (stored Frozen Or At <4°C) |
| Country of Origin | India |
| Raw Material | Ripe Apricots (Prunus Armeniaca) |
| Brix | 60° – 65° Brix |
| PH Level | 3.4 – 4.0 |
| Acidity | 1.2% – 2.5% Citric Acid |
| Appearance | Deep Golden-orange To Amber Liquid |
| Flavor Taste | Characteristic Fragrant, Sweet-tart Apricot Flavor |
| Purity | 100% Natural, Free From Added Sugars And Preservatives |
| Key Bioactives | Rich In Beta-carotene, Vitamin C, And Flavonoids |
| Reconstitution Ratio | 1 Part Concentrate : 5–6 Parts Water |
| Preservation Method | Thermal Processing (vacuum Evaporation & Pasteurization) |
| Primary Uses | Juice Blends, Nectars, Baby Food, Confectionery, And Preserves |
| Business Type | Manufacturer, Supplier |
| Country of Origin | India |
| Shelf Life | 12–24 Months (stored Frozen Or At <4°C) |
| Purity | 100% Natural, Free From Synthetic Colors Or Sweeteners |
| Raw Material | Fresh Beetroot Roots (Beta Vulgaris) |
| Brix | 60° – 68° Brix |
| PH Level | 4.0 – 4.5 |
| Acidity | 0.5% – 1.2% Citric Acid |
| Appearance | Intense Dark Red To Deep Purple Liquid |
| Flavor Taste | Characteristic Earthy, Sweet Root Flavor |
| Key Bioactives | High In Betalains (betanin), Dietary Nitrates, And Antioxidants |
| Reconstitution Ratio | 1 Part Concentrate : 5–6 Parts Water |
| Preservation Method | Vacuum Evaporation And Pasteurization |
| Primary Uses | Natural Food Coloring, Sports Nutrition Drinks, Functional Supplements |
We offer Beetroot Juice Concentrate sourced from India, ensuring 100% natural purity. Our concentrate, made from fresh Beetroot Roots (Beta Vulgaris), boasts a Brix level of 60° – 68° and a pH level of 4.0 – 4.5. With a shelf life of 12–24 months when stored frozen or at <4°C, this intense dark red to deep purple liquid is rich in betalains. The characteristic earthy flavor taste is complemented by a 0.5% – 1.2% citric acid content. Ideal for manufacturers and suppliers seeking premium quality bioactives.
| Business Type | Manufacturer, Supplier |
| Shelf Life | 12–24 Months (stored At <4°C Or Frozen) |
| Country of Origin | India |
| Raw Material | Ripe Blackcurrants (Ribes Nigrum) |
| Brix | 65° – 68° Brix |
| PH Level | 2.5 – 3.2 |
| Acidity | 9.0% – 14.0% Citric Acid |
| Appearance | Deep Dark Purple To Blackish-violet Liquid |
| Flavor Taste | Intense, Sharp, Tart, Aromatic Berry Flavor |
| Purity | 100% Natural, Free From Added Sugars And Synthetic Colors |
| Key Bioactives | High In Anthocyanins, Vitamin C, And Polyphenols |
| Reconstitution Ratio | 1 Part Concentrate : 5–6 Parts Water |
| Preservation Method | Low-temperature Vacuum Evaporation And Pasteurization |
| Primary Uses | Fruit Juices, Cordials, Ciders, Jams, Confectionery, Supplements |
| Business Type | Manufacturer, Supplier |
| Form | Liquid |
| Flavor | Apple |
| Color | Clear |
| Country of Origin | India |
| Type | Juice Concentrate |
| Material | Apple Juice |
| Usage | Beverage Production, Flavoring |
| Concentration | 68-70 Brix |
| Shelf Life | 12 Months |
| Storage Conditions | Cool, Dry Place |
| Business Type | Manufacturer, Supplier |
| Form | Liquid |
| Shelf Life | 12–24 Months (stored At <4°C Or Frozen) |
| Acidity | 0.8% – 2.0% Tartaric Acid |
| Brix | 65° – 68° Brix |
| Country of Origin | India |
| Raw Material | Ripe Grapes (Vitis Vinifera, Red Or White Varieties) |
| PH Level | 2.8 – 3.8 |
| Appearance | Clear Golden-amber To Deep Red/violet Liquid |
| Flavor Taste | Naturally Sweet, Rich, Fruit-forward Grape Flavor |
| Purity | 100% Natural, Free From Added Sugars And Artificial Colors |
| Key Bioactives | Rich In Resveratrol, Anthocyanins, And Polyphenols |
| Reconstitution Ratio | 1 Part Concentrate : 5–6 Parts Water |
| Preservation Method | Thermal Processing (vacuum Evaporation & Pasteurization) |
| Primary Uses | Juice Beverages, Winemaking, Jellies, Natural Sweetener |
We provide premium Grape Juice Concentrate sourced from India, ideal for B2B buyers in the food and beverage industry. With a Brix level of 65° – 68° and acidity ranging from 0.8% to 2.0% Tartaric Acid, our concentrate offers a naturally sweet flavor profile rich in resveratrol. Made from ripe Vitis Vinifera grapes, our product boasts a shelf life of 12–24 months when stored at <4°C or frozen. Its clear golden-amber to deep red/violet appearance and 100% natural purity make it a versatile ingredient for manufacturers and suppliers seeking high-quality bioactives. pH Level: 2.8 – 3.8.
| Business Type | Manufacturer, Supplier |
| Shelf Life | 12–24 Months (stored At <4°C Or Frozen) |
| Country of Origin | India |
| Raw Material | Ripe Jamun Fruit (Syzygium Cumini) |
| Brix | 60° – 65° Brix |
| PH Level | 3.2 – 3.8 |
| Acidity | 1.5% – 2.5% Citric Acid |
| Appearance | Deep Purple To Dark Violet Liquid |
| Flavor Taste | Characteristic Astringent, Sweet-tart Fruit Flavor |
| Purity | 100% Natural, No Added Sugar |
| Key Bioactives | High In Anthocyanins, Tannins, And Jamboline |
| Reconstitution Ratio | 1 Part Concentrate : 5–6 Parts Water |
| Preservation Method | Thermal Processing (pasteurization/evaporation) |
| Primary Uses | Nutraceuticals, Juices, Functional Beverages, Jams |
| Business Type | Manufacturer, Supplier |
| Color | Pale Yellow To Golden Yellow |
| Country of Origin | India |
| Primary Ingredients | 100% Lemon Juice (water Removed Via Evaporation) |
| Texture | Viscous, Free-flowing Liquid |
| Flavor Profile | Extremely Sour, Sharp, Highly Acidic Citrus Flavor |
| Acidity Level | High (Citric Acid Content 30% – 45% G/kg) |
| Brix Sugar Content | Typically 40° – 50° Brix |
| Average Calories | ~120 – 150 Kcal Per 100g (undiluted) |
| Key Nutrients | Vitamin C, Citric Acid, Potassium |
| Common Uses | Beverage Manufacturing, Marinades, Dressings, Preserves |
| Processing Method | Squeezing, Clarification, Thermal/vacuum Evaporation, Pasteurization |
| Storage Unopened | Frozen (-18°C) Or Chilled (0°C – 4°C) For 12–24 Months |
| Storage Opened | Refrigerated At 2°C – 5°C (use Within 1–2 Months |
We offer premium Lemon Juice Concentrate sourced from India, boasting a pale to golden yellow hue and a viscous texture. Our 100% pure lemon juice, with water removed via evaporation, delivers an extremely sour flavor profile and high acidity levels. With a brix sugar content of 40° – 50° Brix, each serving provides approximately 120 – 150 Kcal of energy. Packed with Vitamin C, this concentrate is ideal for beverage manufacturing. Trust in our reputable manufacturer for top-notch quality and compliance with stringent standards.
| Business Type | Manufacturer, Supplier |
| Form | Liquid |
| Color | Translucent Off-white, Pale Straw, To Light Amber |
| Country of Origin | India |
| Primary Ingredients | 100% Fresh Litchi Pulp (water Removed Via Low-temp Evaporation) |
| Texture | Smooth, Thick, Viscous Syrupy Liquid |
| Flavor Profile | Intensely Sweet, Floral, Fragrant Tropical Taste |
| Average Calories | ~240 - 270 Kcal Per 100g (undiluted) |
| Brix Sugar Content | Typically 60° - 68° Brix |
| Key Nutrients | Vitamin C, Copper, Potassium, Polyphenols (Oligonol) |
| Common Uses | Fruit Juice Blending, Bubble Tea, Cocktails, Jellies, Ice Creams |
| Processing Method | Peeling, Deseeding, Pulp Extraction, Clarification, Vacuum Concentration |
| Storage Unopened | Frozen (-18°C) Or Cold Storage (0°C - 4°C) For 12-24 Months |
| Storage Opened | Refrigerated At 2°C - 5°C (use Within 2-4 Weeks) |
We offer premium Litchi Juice Concentrate sourced from India, ideal for B2B buyers in the fruit juice blending industry. This translucent off-white concentrate is made from 100% fresh Litchi pulp, ensuring a smooth texture and intensely sweet flavor profile. With an average calorie count of 240-270 Kcal per 100g and a high Brix sugar content of 60°-68°, it's rich in Vitamin C. Our concentrate is perfect for adding a burst of litchi goodness to various beverages. If you're a manufacturer or supplier seeking top-quality litchi juice concentrate, look no further than our product.
| Business Type | Manufacturer, Supplier |
| Brix | 65° – 66° Brix |
| Shelf Life | 12–24 Months (stored Frozen At -18°C) |
| Country of Origin | India |
| Acidity | 3.0% – 5.0% (Brix-to-Acid Ratio 12:1 To 18:1) |
| Raw Material | Ripe Oranges (Citrus Sinensis, E.g., Valencia, Hamlin) |
| PH Level | 3.3 – 4.0 |
| Appearance | Bright Golden-yellow To Deep Orange Liquid |
| Flavor Taste | Characteristic Fresh, Citrusy, Sweet-tart Orange Flavor |
| Purity | 100% Natural, Free From Added Sugars And Preservatives |
| Key Bioactives | Rich In Vitamin C, Hesperidin, And Carotenoids |
| Reconstitution Ratio | 1 Part Concentrate : 5–6 Parts Water |
| Preservation Method | Thermally Accelerated Short Time Evaporation And Pasteurization |
| Primary Uses | Reconstituted Orange Juice, Beverage Blends, Ice Creams, Confectionery, Flavor Bases |
We offer 100% natural Orange Juice Concentrate sourced from India, delivering a convenient solution for your beverage manufacturing needs. With a Brix level of 65° – 66° and acidity ranging from 3.0% – 5.0%, our concentrate boasts a perfect balance for various applications. Made from ripe oranges with a pH level of 3.3 – 4.0, it features a bright golden-yellow to deep orange appearance and a characteristic fresh flavor taste. Rich in Vitamin C, our concentrate has a shelf life of 12–24 months when stored frozen at -18°C, ensuring long-lasting quality and freshness.
| Business Type | Manufacturer, Supplier |
| Acidity | 1.0% – 2.0% Citric Acid |
| Brix | 65° – 68° Brix |
| Form | Liquid |
| Shelf Life | 12–24 Months (stored At <4°C Or Frozen) |
| Country of Origin | India |
| Raw Material | Ripe Peaches (Prunus Persica) |
| PH Level | 3.5 – 4.2 |
| Appearance | Golden Yellow To Deep Orange-amber Liquid |
| Flavor Taste | Characteristic Aromatic, Sweet, Mild Peach Flavor |
| Purity | 100% Natural, Free From Artificial Sweeteners And Added Sugars |
| Key Bioactives | Rich In Carotenoids, Vitamin C, And Chlorogenic Acid |
| Reconstitution Ratio | 1 Part Concentrate : 5–6 Parts Water |
| Preservation Method | Thermal Processing (vacuum Evaporation & Pasteurization) |
| Primary Uses | Nectars, Juice Blends, Baby Food, Bakery, And Dairy Preparations |
We are a reputable manufacturer and supplier offering Peach Juice Concentrate sourced from India. Our product boasts exceptional quality attributes with a Brix level of 65° – 68°, acidity between 1.0% – 2.0% citric acid, and a pH level of 3.5 – 4.2. Made from ripe Prunus Persica peaches, our concentrate is a 100% natural golden yellow to deep orange-amber liquid with a characteristic aromatic flavor. Rich in carotenoids, it has a shelf life of 12–24 months when stored correctly. Elevate your products with our premium Peach Juice Concentrate.
| Business Type | Manufacturer, Supplier |
| Color | Bright Golden-yellow To Rich Amber |
| Country of Origin | India |
| Primary Ingredients | 100% Fresh Pineapple Juice (water Removed Via Evaporation) |
| Texture | Viscous, Free-flowing Syrupy Liquid |
| Flavor Profile | Intensely Sweet, Tropical, Tangy, With Sharp Acidity |
| Average Calories | ~250 – 270 Kcal Per 100g (undiluted) |
| Brix Sugar Content | Typically 60° – 65° Brix |
| Key Nutrients | Vitamin C, Bromelain Enzyme, Manganese, Potassium |
| Common Uses | Fruit Juice Reconstitution, Tropical Drink Mixes, Glazes, Confectionery, Marinades |
| Processing Method | Extraction, Clarification, Vacuum Evaporation/concentration, Pasteurization |
| Storage Unopened | Frozen (-18°C) Or Chilled (0°C – 4°C) For 12–24 Months Shelf Life |
| Storage Opened | Refrigerated At 2°C – 5°C (use Within 2–4 Weeks) |
| Business Type | Manufacturer, Supplier |
| Color | Deep Ruby Red To Dark Crimson |
| Country of Origin | India |
| Shelf Life | 18–24 Months (stored At <4°C Or Frozen) |
| Raw Material | Ripe Pomegranate Arils (Punica Granatum) |
| Brix | 65° – 68° Brix |
| PH Level | 2.8 – 3.4 |
| Acidity | 1.2% – 2.0% Citric Acid |
| Appearance | Deep Ruby Red To Dark Crimson Liquid |
| Flavor Taste | Characteristic Rich, Tart-sweet Fruit Flavor |
| Purity | 100% Natural, Free From Added Sugar And Color |
| Key Bioactives | High In Polyphenols, Punicalagins, And Ellagic Acid |
| Reconstitution Ratio | 1 Part Concentrate : 5–6 Parts Water |
| Preservation Method | Vacuum Evaporation And Pasteurization |
| Primary Uses | Beverages, Functional Supplements, Dressings, Glazes |
We are a reputable Manufacturer and Supplier offering premium Pomegranate Juice Concentrate sourced from India. Our deep ruby red to dark crimson concentrate is made from ripe Pomegranate arils, boasting a rich flavor taste and 100% natural purity. With a shelf life of 18–24 months when stored correctly, our concentrate has a Brix of 65° – 68° and a pH level of 2.8 – 3.4. The acidity ranges from 1.2% to 2.0% citric acid, ensuring a high-quality product. Experience the essence of fresh pomegranates in every drop with our exquisite juice concentrate.
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