Product Details
Appearance
Translucent Off-white To Pale Cream Puree
Brix Level
12° – 16° Brix (Single Strength)
Acidity
0.20% – 0.50% (as Citric Acid)
Calories
~65 Kcal Per 100g
Dietary Fiber
~1.3g Per 100g
Preservation
Aseptic Or Frozen
Main Uses
Nectars, Cocktails, Ice Creams, Confectionery, Jellies
We offer Litchi Pulp sourced from India, with a purity of 99.99% and a shelf life of 12-18 months. This translucent off-white to pale cream puree has a Brix level of 12°-16° and acidity ranging from 0.20%-0.50%. With a pH of 3.8-4.5 and insoluble solids of 4%-8%, each serving contains approximately 65 Kcal per 100g. Ideal for manufacturers and suppliers seeking high-quality litchi pulp with specific measurable specifications.